Course Language:
English
Course Objectives:
The basic purpose of this course is to provide students with a broad understanding and knowledge of several operations management concepts
Course Content:
The basic purpose of this course is to provide students with a broad understanding and knowledge of several operations management concepts
Vertical Tabs
Course Learning Outcomes
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Course Flow
COURSE CONTENT | ||
Week | Topics | Study Materials |
1 | Introduction to Operations Management | Lecture Notes |
2 | Operations and Productivity | Lecture Notes |
3 | Operations Strategies | Lecture Notes |
4 | Design of Goods & Services | Lecture Notes |
5 | Process & Product Strategy | Lecture Notes |
6 | Location and Layout Strategies | Lecture Notes |
7 | Logistics and Operations Management | Lecture Notes |
8 | Supply Chain Operations Management | Lecture Notes |
9 | Inventory Management | Lecture Notes |
10 | Aggregate Planning | Lecture Notes |
11 | MRP I, MPR II & ERP | Lecture Notes |
12 | Just-in-time and Lean Production Systems | Lecture Notes |
13 | Global Supply Chain Management | Lecture Notes |
14 | Future Trends in Operations & Supply Chain Management | Lecture Notes |
15 | Final Exam | - |
Recommended Sources
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Assessment
ASSESSMENT | ||
IN-TERM STUDIES | NUMBER | PERCENTAGE |
Mid-terms | 1 | 60 |
Quizzes/ Assignments | - | 0 |
Attendance | 1 | 40 |
Total | 100 | |
CONTRIBUTION OF FINAL EXAMINATION TO OVERALL GRADE | 60 | |
CONTRIBUTION OF IN-TERM STUDIES TO OVERALL GRADE | 40 | |
Total | 100 |
Course’s Contribution to Program
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ECTS
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